Food & Nutrition

45 Delicious Spinach Recipes, From Salads and Soups to Dips and Pastas

Because spinach is one of those ingredients that’s widely available year-round, loading up on new spinach recipes is never a bad idea. The vegetable’s mild flavor makes it the ideal green companion to many breakfasts, lunches, and dinners, and the fact that it’s nutritious and often relatively affordable certainly doesn’t hurt either. 

Though perhaps most famous for appearing in salads, this humble green leaf is great for so much more. It’s tasty simply sautéed with garlic, stewed into a zesty shakshuka, or even—if you’re feeling adventurous—baked into muffins. (Trust us!) Plus, spinach is packed with vitamins A, C, and K, and is a good source of minerals like iron, magnesium, potassium, and manganese, too. Basically, there’s no reason not to eat this leafy green all the time.

Whether or not you’re already passionate about spinach, these are some of the most delicious and creative spinach recipes out there—so there’s bound to be something here you’ll want to add to your recipe roster. If you thought the veggie was simple and ordinary, the spinach pizza crusts, “meatballs,” lasagna, and more below will definitely give you a fresh perspective.

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